Boil water advisory-order

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Terms & Synonyms

Official WHO Definition

A public notice issued by provincial or local health authority via broadcast media that informs users of a public water system that their drinking water is, or potentially is, unsafe microbiologically and that the drinking water should be boiled before use. To kill water pathogens, water should be brought to a rolling boil for 1 minute and then allowed to cool (protected from further contamination) before consumption.

Other Definitions

Contents

Interpretations and Explanations

References

Symons JM, Bradley LC Jr and Cleveland TC (2000) The Drinking Water Dictionary. American Water Works Association.


WHO Lexicon page (translations and examples)


See also

External Resources

Attachments

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